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- Increases the body's resistance to infection and disease (anti-viral, anti-bacterial, anti-fungal and anti-protozoic)
- Combats ageing and reduces oxidative stress
- Increases the absorption of calcium
- Protects the linings of the stomach and intestines
- Supports the growth of beneficial intestinal flora
- Adds flavour to your meals
- Reduces hunger pangs
Amanprana enhances the nutritional value of your meals. A little healthy fat with each meal increases the absorption of vitamins A, D, E, K and many essential nutrients. On bread, you'll taste the coconut. When heated, it adds a mild taste to your meals. Cocos+Olive is not recommended for repetitive frying. It is perfect for one time use. Deep fryer: first slightly heat jar. Refrigerator spreadable, liquid from 15 to 25 °C. Organic inspection by BLIK. Packaged in glass, which is better for the environment, the taste and your health.
- Combats ageing and reduces oxidative stress
- Increases the absorption of calcium
- Protects the linings of the stomach and intestines
- Supports the growth of beneficial intestinal flora
- Adds flavour to your meals
- Reduces hunger pangs
Amanprana enhances the nutritional value of your meals. A little healthy fat with each meal increases the absorption of vitamins A, D, E, K and many essential nutrients. On bread, you'll taste the coconut. When heated, it adds a mild taste to your meals. Cocos+Olive is not recommended for repetitive frying. It is perfect for one time use. Deep fryer: first slightly heat jar. Refrigerator spreadable, liquid from 15 to 25 °C. Organic inspection by BLIK. Packaged in glass, which is better for the environment, the taste and your health.
| Brand | Amanprana |
|---|---|
| Content | No |
| Gluten free | No |
| Fair trade | No |
| Raw | No |
| Vegan | No |
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50% extra virgin organic coconut oil and 50% extra virgin organic olive oil. Pure and nothing added.
Nutritional Value Cocos+Olive (per 100g): 3770 Joules, 878 cal., fat/oil 100g, 0g carbohydrates, 0g sugar, 0g protein, 0g cholesterol, 0g fibres, 0g sodium, 0g trans fats. Cocos+Olive is hypoallergenic: no glutens, no allergens (EFSA 2003/89/EC). Saturated fats, oils: 52,6% of which SCT c-6.0 caproic 0.4%, MCT 30,2% (c-8.0 caprylic acid 4,6%, c-10.0 capric acid 3,1%, c-12.0 lauric acid 22,5%), LCT 22% (c-16 mysteric acid 10% etc.). Monounsaturated fatty acids 42,1% (omega-9). Polyunsaturated fatty acids 5,3% (omega-6: 4,9%, omega-3: 0,4%). Cocos+Olive is a nonstandardised natural product, quantities vary per package.
Nutritional Value Cocos+Olive (per 100g): 3770 Joules, 878 cal., fat/oil 100g, 0g carbohydrates, 0g sugar, 0g protein, 0g cholesterol, 0g fibres, 0g sodium, 0g trans fats. Cocos+Olive is hypoallergenic: no glutens, no allergens (EFSA 2003/89/EC). Saturated fats, oils: 52,6% of which SCT c-6.0 caproic 0.4%, MCT 30,2% (c-8.0 caprylic acid 4,6%, c-10.0 capric acid 3,1%, c-12.0 lauric acid 22,5%), LCT 22% (c-16 mysteric acid 10% etc.). Monounsaturated fatty acids 42,1% (omega-9). Polyunsaturated fatty acids 5,3% (omega-6: 4,9%, omega-3: 0,4%). Cocos+Olive is a nonstandardised natural product, quantities vary per package.
Can be used as massage oil and as base of essential oils.
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