Cocos oil with olive and red palm oil - extra virgin and organic

Availability: In stock

Product Qty Price Price/L Volume discount
325ml
€12.50 €38.46
  • Buy 4 for €11.88 each and save €2.48
1600ml
€42.95 €26.84
  • Buy 4 for €40.80 each and save €8.60
- Increases the body's resistance to infection and disease (anti-viral, anti-bacterial, anti-fungal and anti-protozoic)
- Combats ageing and reduces oxidative stress
- Increases the absorption of calcium
- Protects the linings of the stomach and intestines
- Supports the growth of beneficial intestinal flora
- Adds flavour to your meals
- Reduces hunger pangs
Cocos oil with olive and red palm oil - extra virgin and organic

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- Increases the body's resistance to infection and disease (anti-viral, anti-bacterial, anti-fungal and anti-protozoic)
- Combats ageing and reduces oxidative stress
- Increases the absorption of calcium
- Protects the linings of the stomach and intestines
- Supports the growth of beneficial intestinal flora
- Adds flavour to your meals
- Reduces hunger pangs

Amanprana enhances the nutritional value of your meals. A little healthy fat with each meal increases the absorption of vitamins A, D, E, K and many essential nutrients. On bread, you'll taste the coconut. When heated, it adds a mild taste to your meals. Cocos+Olive+Palm is not recommended for repetitive frying. It is perfect for one time use. Deep fryer: first slightly heat jar. Refrigerator spreadable, liquid from 15 to 25 °C. Organic inspection by BLIK. Packaged in glass, which is better for the environment, the taste and your health.
Brand Amanprana
Content No
Gluten free Yes
Fair trade No
Raw Yes
Vegan Yes

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50% bio extra virgin organic coconut, 40% olive and 10% red palm oil. Pure and nothing added.

Nutritional Value Cocos+Olive+Palm (per 100g): Calories: 878. Joules: 3770. 100g fat and oil. Saturated fats and oils: 56.3% of which is SCT c-6.0 capric 0.4%, MCT 30.3% (c-8.0 capryl 4.6%, c-10.0 caprine 3.1% and c-12.0 laurin 22.6%), LCT 25.6%. Monounsaturated fatty acids: omega-9: 38.2%. Polyunsaturated fatty acids 5,5% (omega-6: 5.1%, omega-3: 0.4%), 0g carbohydrates, 0g sugar, 0g protein, 0g cholesterol, 0g fibre, 0g sodium and 0g trans fats. Cocos+Olive+Palm is hypoallergic: no gluten and no allergenic components (EFSA 2003/89/EC). 7 vitamins E 17mg (187% of RDA), plant sterols 75mg, polyphenols 125mg, squalene 180mg, Co-Q10: 0.10mg, carotene 2100mcg, chlorophyll and lecitin. A non-standardized natural product; the quoted amounts may vary from batch to batch.
Can be used as massage oil and as base of essential oils

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