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Shoyu Seitan bloc, Manitoba wheat, 550 gr, organic

Bertyn

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Availability: In stock

€11.25
  • Buy 5 for €10.69 each and save 5%

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✔ Can be cut into cubes or strips
✔ Easy to mince using a mincer
✔ Easily digestible
✔ Made according to traditional methods

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Product Description

ATTENTION! THIS IS A REFRIGERATED PRODUCT.
YOUR SEITAN WILL BE PACKED IN A REFRIGERATED THERMOBOX (+ 6 EURO PER SHIPMENT).
WE ONLY SHIP OUR SEITAN ON MONDAYS & TUESDAYS.

Seitan Shoyu Protein Bloc 550 g is made of wheat and marinated in shoyu sauce

Shoyu Protein Bloc is the perfect meat substitute that you can keep in your fridge or freezer so that it is always available. The seitan block is an extraordinarily versatile meat substitute that can add a great bite to any dish.

The shoyu seitan block is easy to cut into cubes, strips or steaks as large or small as you desire. The seitan cubes or strips are a delicious meat substitute in an Indian or Thai curry, for fondues or as a barbecued satay, and the strips can be cooked with vegetables to create a vegetarian lasagne.

And if you have a mincer available, then it’s easy to turn the block of seitan into mince, adding your own mix of herbs, and turning it into a delicious home-made vegetarian burger, bolognaise sauce or mince balls. It’s quick to prepare, easy to digest and high in protein.

The seitan block is marinated in shoyu sauce, a Japanese soya sauce, which has a less pronounced salty taste than its Chinese counterpart because shoyu sauce is made of equal parts flour and soya beans.

Depending on what you decide to cook, the Shoyu Protein Bloc 550 g can be used for 4 to 7 people.

Additional Information

SKU BER/SHB500
Brand Bertyn
Content 550g
Free Shipping No
Gluten free No
Fair trade No
Raw No
Vegan Yes
Ingredients

Ingredients: spelt flour*, wholemeal Oberkulmer Rotkorm spelt flour*, tamari* (water, soy*, sea salt, mirin* (rice*, fermented rice*, water)), ginger*, laurel*, and fleur de sel (salt crystals). May contain traces of celery, mustard, sesame seed, nuts, peanuts.
* = bio control: BE-2

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Usage

Pan-fry or grill on both sides for 5 minutes.

Add the sauce and ... ready to serve!

Alternatively, immerse it in its package in boiling water for 5 minutes.

Ingredients

Ingredients: spelt flour*, wholemeal Oberkulmer Rotkorm spelt flour*, tamari* (water, soy*, sea salt, mirin* (rice*, fermented rice*, water)), ginger*, laurel*, and fleur de sel (salt crystals). May contain traces of celery, mustard, sesame seed, nuts, peanuts.
* = bio control: BE-2