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Bioco: organic and fairtrade Arabica coffee

Bioco

Bioco: slow-roasted organic coffee

The Belgian entrepreneurs Dieter, Paul and Jo started a craft coffee-burning company where organic Arabica coffee is roasted under the name Bioco. Bioco’s choice for organic coffee is based on respect for our ecosystem and for quality. By choosing organic coffee, Bioco chooses a pure coffee bean free of chemical pesticides. In addition, the coffee berries are carefully picked, resulting in excellent quality.

Bioco organic coffee from Belgium

Bioco, BIO Arabica coffee is a coffee that is free of synthetic substances or pesticides. The plantations have been given sufficient time to detoxify themselves without the use of genetically modified organisms. Chemical substances are not used in any way in processing or packaging. In addition, no artificial flavour or colouring or preservatives are added.

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Coffee of the world: Peru Deca, Mexico, Guatemala, Colombia, Peru and Ethiopia

It has been proven that the full, round, pure taste that coffee naturally possesses is retained much better by organic coffee. Several world coffees are available in bean form or grounded: Peru Deca, Mexico, Guatemala, Colombia, Peru and Ethiopia. Discover the new compostable capsules, as well; they are compatible with the Nespresso machine.

No-waste packaging

Bioco is a pioneer in the field of no-waste packaging in Belgium. Their organic coffee is contained in an ecological pouch, recyclable cardboard cookers and the airtight and compostable coffee capsules.

This is entirely in line with the philosophy of Amanvida. Bioco chooses the Arabica beans because of their taste and aroma. The artisanal way of burning is done according to the principles of slow roasting. Bioco burns their beans very slowly so that the aromas are optimally retained.

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  1. Colombia Gemalen koffie (250g) Colombia Gemalen koffie (250g)
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    Bioco Colombia Ground Coffee 250g, organic
    Regular Price €6.19 Special Price €5.57
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Bioco - Organic Belgian Coffee

Bioco, BIO Arabica coffee is a coffee that grows without the help of any synethetic substances or pesticides. The plantations used have been given sufficient time to detoxify themselves, without the use of genetically modified organisms. Even during the production and packaging process, no artifical substances or chemicals were used. In addition, no artificial flavourings or colouring agents or preservatives have been added. It has been proven that organic coffee retains its full, whole and rich flavour much better than other (non-organic) coffees. A variety of coffees, both ground and whole beans, from a variety of origins are available: Peru Daca, Mexico, Guatemala and Ethiopia. Be sure to check out the new compostable capsules as well! These are the Nespresso machine compatible.