✔ With fermented ginger – 27 cl (9.5 U.K fl oz.)
✔ With Sicilian lime juice
✔ Delicious with sweet & sour Oriental dishes
✔ Three time winner of the Great Taste Awards
Ginger beer has been made for more than 100 years from the most well-known root in the East: ginger. Early on, it was mostly used for medicinal purposes. Ginger beer was grandma’s secret remedy against stomach aches. Today, fans enjoy it with a delicious Oriental dish, such as a curry or sweet and sour vegetable dish.
For 1 litre of ginger beer up to half a kilo of ginger is used. Here too, the known rule is applicable: the better the quality of the ingredients, the better the result. Luscombe uses only organic ingredients for this ginger beer.
The flavour of the Hot Ginger Beer from Luscombe has received several prizes from the Great Taste Awards.
According ginger beer connoisseurs, this ginger beer has a distinguishable aftertaste as well.
Ginger is heating. The root is known for its heating effect in Traditional Chinese Medicine and in Ayurveda. This means that no matter how you use ginger, whether you use it in cold or warm dishes or whether you use it in hot or iced tea, ginger ‘warms’ your body and always provides a feeling of warmth.
In contrast to summer cocktails or mocktails such as Mojitos, you can enjoy this ginger beer all year round, regardless of the season. It’s a zesty drink.
The best way to drink this sparkling Hot Ginger Beer from Luscombe is with crushed ice and a lime wedge.
27 cl (9.5 U.K fl oz.)
Devon Spring Water, Organic Raw Cane Sugar, Organic Root Ginger (3%), Organic Sicilian Lemon Juice (3%), Brewers Yeast, Organic Lemon Oil, Carbon Dioxide.