✔ As a topping on your salad
✔ 100% Organic
✔ A fresh sweet flavour
These edible petals are delicious to add to your sweet and savoury dishes and easy to decorate with!.
How to use these edible sunflowers?
Dishes: Tasty as topping on a summer salad, add to give an extra bite to grilled veggies or use to decorate your chocolate mousse.
Desserts: Sprinkle onto your fruit salads or as decoration on your cupcakes.
Beverages: Nice in ice cubes, to add to your green tea, as a finishing touch for your smoothie.
The petals of the sunflower have a sweet honey-like taste.
Discover our other edible flowers.
|Use||Create a Russian Sunflower Tea. Add 2 teaspoons of dried sunflower leaves to a cup of boiling water. Let sit for 10 minutes and remove the leaves from the water (with a strain). Sweeten your tea with Gula Java or honey. For optimal results, drink 2-3 cups per day.|
|Ingredients||sunflowers from organic agriculture|
|Tips||fruity and tangy|