Fig cake with almonds 250g, organic

Ecoficus Fig cake with almonds

Organic fig cake made from Spanish 'Calabacita' figs. This fig is known for its sweetness, honey-like color and thin skin. Deliciously handmade sweet, based on figs, almonds, lemon zest, herbal liqueur and cinnamon. The gluten-free fig cake can be used as an addition to a cheese board, in combination with pâtés, in desserts, or in salads.

Delicatessen based on the Calabacita fig from Ecoficus

Ecoficus is a Spanish family business that specializes in making delicious delicacies based on organic figs. The figs cultivated are called Calabacita, which means pumpkin and come from Almoharin, a small town - closely associated with Arab culture and fig cultivation. Spanish figs are also known as bubble figs, candy figs or baby figs because of their small, soft size, honey-colored, thin skin and sweet taste. They are therefore very suitable as a snack and also as a healthy snack or as a special ingredient in dishes.

Calabacita figs = responsible snacking!

The Calabacita figs are dried and are packed with complex carbohydrates, naturally contain iron, potassium, magnesium and calcium and are rich in dietary fiber.