✔ Siberian recipe with buckwheat and beetroot
✔ Pronounced tasty pesto with crunch
✔ With pastas, poke bowls and vegetable dishes
✔ No added preservatives
✔ Organic, vegan, 98% raw
The Altai pesto from Taiga Naturkost is a particularly tasty pesto with a slight crunch. This vegan pesto is named after the Altai Mountains, Russia's border region with Kazakhstan, Mongolia and China, because it combines typical Siberian ingredients such as wild garlic, cedar nuts (or pine nuts), buckwheat and red beet powder with cold-pressed sunflower oil.
The intense taste makes your heart beat faster, while the sprouted buckwheat provides a pleasant crunch and makes the creamy taste of this pesto even more intense.
With Altai pesto you give a whole new twist to your pasta dishes or complete vegetable dishes and trendy bowls.
Taiga Naturkost believes organic certification is crucial for its products. It uses 100% natural ingredients from organic farming or wild harvesting. Taiga fills its pestos cold in order to maximize the raw quality , taste and nutrients of these valuable ingredients. The result are real pesto gems with which you can give your dishes an original taste in many ways.
Ingredients | sunflower oil (cold pressed)*, 23.4% wild garlic**, 14% sprouted buckwheat*, 8% cedar nuts**, 2% beetroot powder*, sea salt * From controlled organic cultivation |
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SKU | TN/000742 |
EAN | 4260129633480 |
Weight | 0.165000 |
Magazijn ID | 4078 |
Case per | 24 |
Packaging language | DE |
Brand | TAIGA Naturkost |
Country of Origin | Germany |
Best Before | Mar 31, 2024 |
Raw | Yes |
Vegan | Yes |
Tips | Also add this pesto to marinades. Serve as a dip, with cheese or to season salad dressings, soups and stews. |
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